Yerevan, Armenia – 2025 April 25–27 ProFood Armenia 2025, the largest international food and beverage event in the region, will be held from April 25 to 27, 2025 at the K. Demirchyan Exhibition Center, Yerevan.
This unique three-day event will bring together leading hospitality professionals, entrepreneurs and startups from around the world for a unique opportunity to network, learn and grow. The main stages of the event: Exhibition-Expo. Presentation of products and services of leading HoReCa companies and brands with an emphasis on export and import. Master classes. Practical and creative courses from Michelin-starred and leading chefs of the industry. Show program: Amazing performances by top chefs and bartenders on innovations in culinary arts and mixology. ProChef Armenia 2025. The most anticipated culinary competition, which will be judged by a jury of famous chefs. The winner of the competition will have the opportunity to undergo a professional internship at a Michelin-starred restaurant. Business consulting. Expert guidance on topics such as automation, big data, management systems, cross-selling and market expansion.
For more information, visit our website: www.profood.proreca.am or follow us on Instagram: @profood_armenia
Event organizer
Over the years, PRORECA has established itself as a leader in the HoReCa sector. The company’s activities include organizing large-scale international events, planning and developing restaurant activities, recruiting and training personnel, filling vacancies, business standardization, providing accounting and PR services, as well as developing and implementing marketing campaigns. The company has representative offices in Armenia, Georgia, the UAE and will soon begin operations in Saudi Arabia.

